{"id":18526,"date":"2023-09-18T10:35:54","date_gmt":"2023-09-18T14:35:54","guid":{"rendered":"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/?page_id=18526"},"modified":"2025-09-11T11:32:14","modified_gmt":"2025-09-11T15:32:14","slug":"danger-in-the-water","status":"publish","type":"post","link":"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/danger-in-the-water\/","title":{"rendered":"Danger in the Water:\u00a0\u201cForever Chemicals\u201d Have Contaminated Fish in the Cape Fear River"},"content":{"rendered":"\n\n\n\n<div class=\"is-text wp-block-ncst-buttons\">\n    \n<div class=\"is-style-secondary wp-block-ncst-button\">\n      <a\n        class=\"ncst-block__button-link btn\"\n        href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/magazine\/fall-2023\/\"\n        data-ncst-lightbox=\"false\"\n                      >\n                  <span class=\"text\">FROM THE FALL 2023 ISSUE<\/span><span class=\"arrow-indicator\"><svg class=\"wolficon wolficon-arrow-right-bold\" role=\"img\"  aria-hidden=\"true\">\n\t\t\t\n\t\t\t<use xlink:href=\"#wolficon-arrow-right-bold\">\n\t\t<\/svg><\/span>\n              <\/a>\n    <\/div>\n  \n\n  <\/div>\n\n\n\n<p>The North Carolina Department of Health and Human Services is recommending limits on consumption of certain freshwater fish from the middle and lower Cape Fear River based on concerns about exposure to perfluorooctane sulfonic acid (PFOS) found in fish sampled from that area. PFOS is part of a group of perfluoroalkyl and polyfluoroalkyl substances (PFAS) \u2014 often called \u201cforever chemicals\u201d because they do not break down in the environment.<\/p>\n\n\n\n<p>The recommendations are based on newly available data and new information from the U.S. Environmental Protection Agency. Many states provide recommendations to limit or avoid eating certain fish due to PFAS.<\/p>\n\n\n\n<p>PFAS are an emerging public health concern with multiple potential sources of exposure, including contaminated drinking water and food, indoor dust, some consumer products, and workplaces. Exposure from fish may be higher among communities that catch and eat fish frequently.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">NC DEPARTMENT OF HEALTH AND HUMAN SERVICES ADVISORY FOR THE CONSUMPTION OF FRESHWATER FISH FROM THE MIDDLE AND LOWER CAPE FEAR RIVER<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">FOR WOMEN OF CHILDBEARING AGE (15 TO 44 YEARS), PREGNANT WOMEN, NURSING MOTHERS, AND CHILDREN:<\/h3>\n\n\n\n<p><strong>DO NOT EAT bluegill, flathead catfish, largemouth bass, striped bass, or redear.&nbsp;<\/strong><\/p>\n\n\n\n<p><strong>EAT NO MORE THAN ONE MEAL PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: American shad, blue catfish, and channel catfish.&nbsp;<\/strong><\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>FOR ALL OTHER PEOPLE:<\/strong><\/h3>\n\n\n\n<p><strong>EAT NO MORE THAN 1 MEAL PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: bluegill, flathead catfish, largemouth bass, striped bass, and redear.&nbsp;<\/strong><\/p>\n\n\n\n<p><strong>EAT NO MORE THAN 7 MEALS PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: American shad, blue catfish, and channel catfish.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image alignwide size-large\"><img decoding=\"async\" src=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/wp-content\/uploads\/sites\/13\/2023\/09\/map-must-use-1.png\" alt=\"\" \/><\/figure>\n\n\n\n<p>Studies have linked PFAS, particularly after long-term exposure, to negative effects on growth, learning, and behavior in children; reduced chances of conceiving; impaired thyroid function; increased cholesterol levels; decreased immune system response; and increased risks of certain types of cancer, including testicular and kidney cancer.<\/p>\n\n\n\n<p>Advisory limits are lower for women of childbearing age, pregnant women, nursing mothers and children because these groups may be more sensitive to health effects from PFAS exposure.<\/p>\n\n\n\n<p>To better understand the levels of PFAS in fish in the middle and lower Cape Fear River, the NC Department of Environmental Quality and NC Wildlife Resources Commission (NCWRC) collected and tested the fish species that people most frequently catch and consume in North Carolina, based on NCWRC surveys. PFAS were present in all species they tested. Levels of PFOS were higher in bluegill, flathead catfish, largemouth bass, striped bass, and redear.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" src=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/wp-content\/uploads\/sites\/13\/2023\/09\/Suyash.dwivedi-Freon_134a_refrigerant_for_car_AC_002-1.jpeg\" alt=\"\" \/><\/figure>\n\n\n\n<p>\u201cCommunities in the middle and lower Cape Fear Region have been requesting information about PFAS in fish since GenX was found in the river,\u201d said Zack Moore, state epidemiologist with the North Carolina Department of Health and Human Services. \u201cThere are no easy answers, but we hope this information will help residents make the best decisions for themselves and their families.\u201d<\/p>\n\n\n\n<p>Coastwatch earlier reported about the Chemours company, a source of GenX in drinking water drawn from the Cape Fear. See the Winter 2018 issue\u2019s \u201cA River of Woes.\u201d<\/p>\n\n\n\n<p><strong>see also<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u201c<a href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/summer-2023\/pfas-in-the-tidal-creeks-of-southeastern-north-carolina\/\" target=\"_blank\" rel=\"noreferrer noopener\">PFAS in the Tidal Creeks of Southeastern North Carolina<\/a>,\u201d in the Summer 2023&nbsp;<em>Coastwatch<\/em><\/li>\n\n\n\n<li>\u201c<a href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/current-issue\/spring-2023\/alligators-with-infections\/\" target=\"_blank\" rel=\"noreferrer noopener\">Why Do These Alligators Have Infections?<\/a>\u201d (on PFAS in wildlife) in the Spring 2023&nbsp;<em>Coastwatch<\/em><\/li>\n<\/ul>\n\n\n\n<p><strong>more<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.atsdr.cdc.gov\/pfas\/resources\/pfas-faqs.html\" target=\"_blank\" rel=\"noreferrer noopener\">reducing the risk of PFAS exposure<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/epi.dph.ncdhhs.gov\/oee\/fish\/advisories.html\" target=\"_blank\" rel=\"noreferrer noopener\">fish advisories related to mercury and other contaminants<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>en espa\u00f1ol<\/strong>:<\/p>\n\n\n\n<p>\u201c<a href=\"https:\/\/epi.dph.ncdhhs.gov\/oee\/fish\/docs\/DHHS_PFAS_FishFAQ_engspa.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">\u00bfContra qu\u00e9 efectos en la salud protege el aviso de consumo de pescado?<\/a>\u201d<\/p>\n\n\n\n<p>lead photo: The Cape Fear River at Lock and Dam #1. credit: Stuart Borrett\/CC_BY-2.0.<\/p>\n\n\n\n<p><em>adapted from a news release from North Carolina Department of Health and Human Services<\/em><\/p>\n\n\n<div class=\"wp-block-ncst-related-stories\">\n    <h2 class=\"related-stories__label\">Related<\/h2>\n    <ul class=\"ncst-component__related-stories-container\">\n      \n<li class=\"ncst-component__bold-link-container wp-block-ncst-bold-link\">\n      <a \n      href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/magazine\/fall-2023\/\"\n      class=\"ncst-component__bold-link text-link\"\n                >\n    <span class=\"text\">Fall 2023 Issue<\/span><span class=\"arrow-indicator\"><svg class=\"wolficon wolficon-arrow-right-bold\" role=\"img\"  aria-hidden=\"true\">\n\t\t\t\n\t\t\t<use xlink:href=\"#wolficon-arrow-right-bold\">\n\t\t<\/svg><\/span>\n    <\/a>\n      <\/li>\n  \n\n    <\/ul>\n  <\/div>\n","protected":false,"raw":"<!-- wp:ncst\/dynamic-header {\"block\":\"ncst\/default-immersive-post-header\"} -->\n<!-- wp:ncst\/default-immersive-post-header {\"backgroundColor\":\"custombg_one\",\"displayCategoryID\":582,\"subtitle\":\"The North Carolina Department of Health and Human Services has released advisories on limits for the consumption of fish from the middle and lower Cape Fear River due to the presence of PFAS. In some cases, the department recommends no consumption whatsoever.\"} \/-->\n<!-- \/wp:ncst\/dynamic-header -->\n\n<!-- wp:ncst\/buttons -->\n<!-- wp:ncst\/button {\"url\":\"https%3A%2F%2Fncseagrant.ncsu.edu%2Fcoastwatch%2Fmagazine%2Ffall-2023%2F\",\"text\":\"FROM THE FALL 2023 ISSUE\",\"className\":\"is-style-secondary\"} \/-->\n<!-- \/wp:ncst\/buttons -->\n\n<!-- wp:paragraph -->\n<p>The North Carolina Department of Health and Human Services is recommending limits on consumption of certain freshwater fish from the middle and lower Cape Fear River based on concerns about exposure to perfluorooctane sulfonic acid (PFOS) found in fish sampled from that area. PFOS is part of a group of perfluoroalkyl and polyfluoroalkyl substances (PFAS) \u2014 often called \u201cforever chemicals\u201d because they do not break down in the environment.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>The recommendations are based on newly available data and new information from the U.S. Environmental Protection Agency. Many states provide recommendations to limit or avoid eating certain fish due to PFAS.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>PFAS are an emerging public health concern with multiple potential sources of exposure, including contaminated drinking water and food, indoor dust, some consumer products, and workplaces. Exposure from fish may be higher among communities that catch and eat fish frequently.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading -->\n<h2>NC DEPARTMENT OF HEALTH AND HUMAN SERVICES ADVISORY FOR THE CONSUMPTION OF FRESHWATER FISH FROM THE MIDDLE AND LOWER CAPE FEAR RIVER<\/h2>\n<!-- \/wp:heading -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3>FOR WOMEN OF CHILDBEARING AGE (15 TO 44 YEARS), PREGNANT WOMEN, NURSING MOTHERS, AND CHILDREN:<\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p><strong>DO NOT EAT bluegill, flathead catfish, largemouth bass, striped bass, or redear.&nbsp;<\/strong><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>EAT NO MORE THAN ONE MEAL PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: American shad, blue catfish, and channel catfish.&nbsp;<\/strong><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:heading {\"level\":3} -->\n<h3><strong>FOR ALL OTHER PEOPLE:<\/strong><\/h3>\n<!-- \/wp:heading -->\n\n<!-- wp:paragraph -->\n<p><strong>EAT NO MORE THAN 1 MEAL PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: bluegill, flathead catfish, largemouth bass, striped bass, and redear.&nbsp;<\/strong><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>EAT NO MORE THAN 7 MEALS PER YEAR TOTAL, COMBINED ACROSS ALL OF THESE SPECIES: American shad, blue catfish, and channel catfish.<\/strong><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"sizeSlug\":\"large\",\"align\":\"wide\"} -->\n<figure class=\"wp-block-image alignwide size-large\"><img src=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/wp-content\/uploads\/sites\/13\/2023\/09\/map-must-use-1.png\" alt=\"\" \/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p>Studies have linked PFAS, particularly after long-term exposure, to negative effects on growth, learning, and behavior in children; reduced chances of conceiving; impaired thyroid function; increased cholesterol levels; decreased immune system response; and increased risks of certain types of cancer, including testicular and kidney cancer.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Advisory limits are lower for women of childbearing age, pregnant women, nursing mothers and children because these groups may be more sensitive to health effects from PFAS exposure.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>To better understand the levels of PFAS in fish in the middle and lower Cape Fear River, the NC Department of Environmental Quality and NC Wildlife Resources Commission (NCWRC) collected and tested the fish species that people most frequently catch and consume in North Carolina, based on NCWRC surveys. PFAS were present in all species they tested. Levels of PFOS were higher in bluegill, flathead catfish, largemouth bass, striped bass, and redear.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:image {\"sizeSlug\":\"large\"} -->\n<figure class=\"wp-block-image size-large\"><img src=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/wp-content\/uploads\/sites\/13\/2023\/09\/Suyash.dwivedi-Freon_134a_refrigerant_for_car_AC_002-1.jpeg\" alt=\"\" \/><\/figure>\n<!-- \/wp:image -->\n\n<!-- wp:paragraph -->\n<p>\u201cCommunities in the middle and lower Cape Fear Region have been requesting information about PFAS in fish since GenX was found in the river,\u201d said Zack Moore, state epidemiologist with the North Carolina Department of Health and Human Services. \u201cThere are no easy answers, but we hope this information will help residents make the best decisions for themselves and their families.\u201d<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>Coastwatch earlier reported about the Chemours company, a source of GenX in drinking water drawn from the Cape Fear. See the Winter 2018 issue\u2019s \u201cA River of Woes.\u201d<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><strong>see also<\/strong>:<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:list -->\n<ul class=\"wp-block-list\"><!-- wp:list-item -->\n<li>\u201c<a href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/summer-2023\/pfas-in-the-tidal-creeks-of-southeastern-north-carolina\/\" target=\"_blank\" rel=\"noreferrer noopener\">PFAS in the Tidal Creeks of Southeastern North Carolina<\/a>,\u201d in the Summer 2023&nbsp;<em>Coastwatch<\/em><\/li>\n<!-- \/wp:list-item -->\n\n<!-- wp:list-item -->\n<li>\u201c<a href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/current-issue\/spring-2023\/alligators-with-infections\/\" target=\"_blank\" rel=\"noreferrer noopener\">Why Do These Alligators Have Infections?<\/a>\u201d (on PFAS in wildlife) in the Spring 2023&nbsp;<em>Coastwatch<\/em><\/li>\n<!-- \/wp:list-item --><\/ul>\n<!-- \/wp:list -->\n\n<!-- wp:paragraph -->\n<p><strong>more<\/strong>:<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:list -->\n<ul class=\"wp-block-list\"><!-- wp:list-item -->\n<li><a href=\"https:\/\/www.atsdr.cdc.gov\/pfas\/resources\/pfas-faqs.html\" target=\"_blank\" rel=\"noreferrer noopener\">reducing the risk of PFAS exposure<\/a><\/li>\n<!-- \/wp:list-item -->\n\n<!-- wp:list-item -->\n<li><a href=\"https:\/\/epi.dph.ncdhhs.gov\/oee\/fish\/advisories.html\" target=\"_blank\" rel=\"noreferrer noopener\">fish advisories related to mercury and other contaminants<\/a><\/li>\n<!-- \/wp:list-item --><\/ul>\n<!-- \/wp:list -->\n\n<!-- wp:paragraph -->\n<p><strong>en espa\u00f1ol<\/strong>:<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>\u201c<a href=\"https:\/\/epi.dph.ncdhhs.gov\/oee\/fish\/docs\/DHHS_PFAS_FishFAQ_engspa.pdf\" target=\"_blank\" rel=\"noreferrer noopener\">\u00bfContra qu\u00e9 efectos en la salud protege el aviso de consumo de pescado?<\/a>\u201d<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p>lead photo: The Cape Fear River at Lock and Dam #1. credit: Stuart Borrett\/CC_BY-2.0.<\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:paragraph -->\n<p><em>adapted from a news release from North Carolina Department of Health and Human Services<\/em><\/p>\n<!-- \/wp:paragraph -->\n\n<!-- wp:ncst\/related-stories -->\n<!-- wp:ncst\/bold-link {\"text\":\"Fall 2023 Issue\",\"url\":\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/magazine\/fall-2023\/\",\"isList\":true} \/-->\n<!-- \/wp:ncst\/related-stories -->"},"excerpt":{"rendered":"<p>The North Carolina Department of Health and Human Services has released advisories on limits for the consumption of fish from the middle and lower Cape Fear River due to the presence of PFAS. In some cases, the department recommends no consumption whatsoever.<\/p>\n","protected":false},"author":63,"featured_media":18563,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"views\/single-immersive.blade.php","format":"standard","meta":{"_acf_changed":false,"source":"","ncst_custom_author":"","ncst_show_custom_author":false,"ncst_dynamicHeaderBlockName":"ncst\/default-immersive-post-header","ncst_dynamicHeaderData":"{\"backgroundColor\":\"custombg_one\",\"displayCategoryID\":582,\"showAuthor\":true,\"showDate\":true,\"showFeaturedVideo\":false,\"subtitle\":\"The North Carolina Department of Health and Human Services has released advisories on limits for the consumption of fish from the middle and lower Cape Fear River due to the presence of PFAS. In some cases, the department recommends no consumption whatsoever.\",\"mediaID\":18563,\"titleColor\":\"custombg_seven\"}","ncst_content_audit_freq":"","ncst_content_audit_date":"","ncst_content_audit_display":false,"ncst_backToTopFlag":"","footnotes":""},"categories":[581,582],"tags":[],"_ncst_magazine_issue":[585],"class_list":["post-18526","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-581","category-fall-2023"],"displayCategory":{"term_id":582,"name":"Fall 2023","slug":"fall-2023","term_group":0,"term_taxonomy_id":583,"taxonomy":"category","description":"","parent":581,"count":13,"filter":"raw"},"acf":{"ncst_posts_meta_modified_date":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Danger in the Water:\u00a0\u201cForever Chemicals\u201d Have Contaminated Fish in the Cape Fear River - Coastwatch<\/title>\n<meta name=\"description\" content=\"Advisories for consuming fish caught in the Cape Fear river were issued due to PFAS contamination.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/danger-in-the-water\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Danger in the Water:\u00a0\u201cForever Chemicals\u201d Have Contaminated Fish in the Cape Fear River - Coastwatch\" \/>\n<meta property=\"og:description\" content=\"Advisories for consuming fish caught in the Cape Fear river were issued due to PFAS contamination.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/danger-in-the-water\/\" \/>\n<meta property=\"og:site_name\" content=\"Coastwatch\" \/>\n<meta property=\"article:published_time\" content=\"2023-09-18T14:35:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-09-11T15:32:14+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/ncseagrant.ncsu.edu\/coastwatch\/wp-content\/uploads\/sites\/13\/2023\/09\/Cape-Fear-Cape-Fear-River-is-obscuring-the-rock-arch-fish-ramp-at-Lock-and-Dam-1-stuart-borrett-CC-BY-2.0-scaled-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"860\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Dave Shaw\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Dave Shaw\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/\"},\"author\":{\"name\":\"Dave Shaw\",\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/#\\\/schema\\\/person\\\/9462183c95cb42509aed4d3346e43fe1\"},\"headline\":\"Danger in the Water:\u00a0\u201cForever Chemicals\u201d Have Contaminated Fish in the Cape Fear River\",\"datePublished\":\"2023-09-18T14:35:54+00:00\",\"dateModified\":\"2025-09-11T15:32:14+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/\"},\"wordCount\":599,\"image\":{\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/wp-content\\\/uploads\\\/sites\\\/13\\\/2023\\\/09\\\/Cape-Fear-Cape-Fear-River-is-obscuring-the-rock-arch-fish-ramp-at-Lock-and-Dam-1-stuart-borrett-CC-BY-2.0-scaled-1.jpg\",\"articleSection\":[\"2023\",\"Fall 2023\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/\",\"url\":\"https:\\\/\\\/ncseagrant.ncsu.edu\\\/coastwatch\\\/danger-in-the-water\\\/\",\"name\":\"Danger in the Water:\u00a0\u201cForever Chemicals\u201d Have Contaminated Fish in the Cape Fear River - 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