{"id":3312,"date":"2014-11-13T12:10:25","date_gmt":"2014-11-13T17:10:25","guid":{"rendered":"http:\/\/ncseagrant.ncsu.edu\/?p=3312"},"modified":"2024-05-02T15:17:53","modified_gmt":"2024-05-02T19:17:53","slug":"coastwatch-to-market","status":"publish","type":"post","link":"https:\/\/ncseagrant.ncsu.edu\/currents\/2014\/11\/coastwatch-to-market\/","title":{"rendered":"Coastwatch Goes To Market"},"content":{"rendered":"<p><em>Posted Nov. 13, 2014<\/em><\/p>\n<h3>By E-CHING LEE<\/h3>\n<p>At Sea Grant, we are getting ready to send the Holiday 2014 issue of <a title=\"Coastwatch\" href=\"http:\/\/nccoastwatch.org\" target=\"_blank\" rel=\"noopener\"><em>Coastwatch<\/em><\/a> to the printer. Soon, the communications staff will be checking color proofs. Our hope is to get the magazine into our subscribers&#8217; mailboxes in time for Thanksgiving.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-3337\" src=\"\/\/ncseagrant.ncsu.edu\/wp-content\/uploads\/2014\/11\/net-web-300x200.jpg\" alt=\"Man with net and fish\" width=\"300\" height=\"200\" srcset=\"https:\/\/ncseagrant.ncsu.edu\/currents\/wp-content\/uploads\/sites\/8\/2014\/11\/net-web-300x200.jpg 300w, https:\/\/ncseagrant.ncsu.edu\/currents\/wp-content\/uploads\/sites\/8\/2014\/11\/net-web-400x265.jpg 400w, https:\/\/ncseagrant.ncsu.edu\/currents\/wp-content\/uploads\/sites\/8\/2014\/11\/net-web.jpg 447w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>In this issue, we talk about seafood at the market. Devika Banerji examines the seafood supply chain in the state. <a title=\"Barry Nash\" href=\"http:\/\/ncseagrant.ncsu.edu\/about-us\/our-team\/barry-nash\/\" target=\"_blank\" rel=\"noopener\">Barry Nash<\/a>, Sea Grant&#8217;s seafood technology and marketing specialist, gives some tips on selecting and preparing frozen seafood. And we have some seafood recipes from <em><a title=\"Mariner's Menu\" href=\"http:\/\/marinersmenu.org\/\" target=\"_blank\" rel=\"noopener\">Mariner&#8217;s Menu<\/a><\/em> that you might want to serve your guests this holiday. These seafood meals were selected, prepared and photographed by <a title=\"Vanda Lewis\" href=\"http:\/\/ncseagrant.ncsu.edu\/about-us\/our-team\/vanda-lewis\/\" target=\"_blank\" rel=\"noopener\">Vanda Lewis<\/a>, our <a title=\"Mariner's Menu\" href=\"http:\/\/marinersmenu.org\/\" target=\"_blank\" rel=\"noopener\"><em>Mariner&#8217;s Menu<\/em><\/a> blogger.<\/p>\n<p>Also, we continue our series on former North Carolina Knauss fellows. In this installment, we talk with three previous fellows who all are based in Washington, D.C. \u2014 including one who works in the most famous house in the country.<\/p>\n<p>You also will get to hear from the <a title=\"2014 NC Coastal Policy Fellows Selected\" href=\"http:\/\/ncseagrant.ncsu.edu\/nccoastallaw\/news-events\/archives\/2013-2\/\" target=\"_blank\" rel=\"noopener\">2014 N.C. Coastal Policy<\/a> fellows, Mikey Goralnik and Kimberly Hernandez, who discuss major findings and lessons learned from their appointments.<\/p>\n<p>But in the midst of the last-minute tasks to get the magazine to our readers, several writers already are working on assignments for the first issue of 2015.<\/p>\n<p>And yes, there will be recipes \u2014 with a nod to the aquaculture industry in North Carolina.<\/p>\n<p>I hope I&#8217;ve whetted your appetite for our Holiday issue. In the meantime, read our most current issue <a title=\"Coastwatch current issue\" href=\"http:\/\/ncseagrant.ncsu.edu\/coastwatch\/current-issue\/\" target=\"_blank\" rel=\"noopener\">here<\/a> or review our <a title=\"Coastwatch previous issues\" href=\"http:\/\/ncseagrant.ncsu.edu\/coastwatch\/previous-issues\/\" target=\"_blank\" rel=\"noopener\">previous issues<\/a>.<\/p>\n<p>If you have questions, suggestions and feedback about <em>Coastwatch<\/em>, email me at <a href=\"mailto:eching_lee@ncsu.edu\">eching_lee@ncsu.edu<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>E-Ching Lee gives a sneak peek of what to expect in the Holiday 2014 issue of <em>Coastwatch<\/em>. Subscribers should expect to receive this issue around Thanksgiving.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[17,690],"tags":[],"class_list":["post-3312","post","type-post","status-publish","format-standard","hentry","category-coastwatch","category-currents"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Coastwatch Goes To Market - Coastwatch Currents<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ncseagrant.ncsu.edu\/currents\/2014\/11\/coastwatch-to-market\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Coastwatch Goes To Market - Coastwatch Currents\" \/>\n<meta property=\"og:description\" content=\"E-Ching Lee gives a sneak peek of what to expect in the Holiday 2014 issue of Coastwatch. 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