Crab Salad

June 4, 2013 | Joyce Taylor

another fresh seafood idea Fresh picked crabmeat comes in several forms. The four most common are lump, backfin, special and claw. Lump, or jumbo lump, is the large white lumps of meat that come from the…

Continue reading “Crab Salad”

Hot Soft-Crab Sandwich

May 28, 2013 | Joyce Taylor

another fresh seafood idea Combine this seafood sandwich with a fresh vegetable salad or a bowl of soup, to make a filling and fantastic evening meal. 8 soft-shell crabs, cleaned salt freshly ground black pepper flour…

Continue reading “Hot Soft-Crab Sandwich”

Buttery Shrimp

May 13, 2013 | Joyce Taylor

another fresh seafood idea Serve this dish as an appetizer or convert it to a full meal. 1 pound large shrimp 1/4 cup margarine or butter 1 teaspoon pressed garlic 1/4 teaspoon salt 1/4 teaspoon…

Continue reading “Buttery Shrimp”

Individual Crab Casseroles

April 30, 2013 | Joyce Taylor

another fresh seafood idea One of the best and easiest ways to cook fish or shellfish is just to slide it in the oven and bake it. Fillets, steaks, dressed fish and shellfish can all be…

Continue reading “Individual Crab Casseroles”

Smoked Fish Spread

April 15, 2013 | Joyce Taylor

another fresh seafood idea When hosting a big party, a small dinner or a casual or formal gathering, let seafood be part of your menu. 1 pound smoked fish 1 pound cream cheese, softened 2 tablespoons…

Continue reading “Smoked Fish Spread”