Seafood Sightings: October 13, 2011

October 13, 2011 | Vanda Lewis

seafood sightings With oyster season approaching, do you need a new oyster recipe? Maybe one of the recipes below will delight you. If not, you can simply steam your fresh North Carolina oysters. Ken Blevins…

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Seafood Sightings: October 6, 2011

October 6, 2011 | Vanda Lewis

seafood sightings Cooking with the Chefs at the The North Carolina Seafood Festival received the Silver Medal for BEST Educational Event from the International Festival & Events Association in Texas. Congrats to Barry Nash of…

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Seafood Sightings: September 29, 2011

September 29, 2011 | Vanda Lewis

seafood sightings If you are looking for a good time and great seafood, be sure to attend the 25th Annual North Carolina Seafood Festival in Morehead City from Sept. 30 – Oct. 2. Follow the…

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Chefs Tent Featured at NC Seafood Festival

September 28, 2011 | Vanda Lewis

north carolina fisheries FOR IMMEDIATE RELEASE Contact: E-Ching Lee, 919/515-9098, eching_lee@ncsu.edu Posted Tuesday, Sept. 27, 2011.  See the related event posting. Plan to attend the Cooking with the Chefs event, Oct. 1-2, as part of the North Carolina Seafood Festival in…

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Seafood Sightings: September 22, 2011

September 22, 2011 | Vanda Lewis

seafood sightings This week, we have links to a tapenade to boost your main dish, an out-of-the-ordinary seafood salsa and a fish recipe for brunch! The Winston-Salem Journal has a recipe for a topping that…

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