{"id":13904,"date":"2023-05-18T16:27:11","date_gmt":"2023-05-18T20:27:11","guid":{"rendered":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/?page_id=13904"},"modified":"2023-05-18T16:27:13","modified_gmt":"2023-05-18T20:27:13","slug":"heading-peeling-and-deveining-shrimp","status":"publish","type":"page","link":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/heading-peeling-and-deveining-shrimp\/","title":{"rendered":"Heading, Peeling, and Deveining Shrimp"},"content":{"rendered":"\n<p>Removing shrimp head &#8211; Hold a shrimp in one hand. With your thumb behind its head, push the head off. Be sure to push just the head so that you do not lose any meat.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"125\" height=\"76\" src=\"http:\/\/ncseagrant.ncsu.edu\/mariners-menu\/wp-content\/uploads\/sites\/12\/2011\/06\/mm-cs1.png\" alt=\"mm-cs1\" class=\"wp-image-7379\" \/><\/figure>\n\n\n\n<p>Removing shell and deveining, Method&nbsp;1 &#8211;&nbsp;If using deveiner, insert it at the head end just above the vein.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"129\" height=\"96\" src=\"http:\/\/ncseagrant.ncsu.edu\/mariners-menu\/wp-content\/uploads\/sites\/12\/2011\/06\/mm-cs2.png\" alt=\"mm-cs2\" class=\"wp-image-7380\" \/><\/figure>\n\n\n\n<p>Push through to the tail and remove the shell. This removes the vein at the same time. Rinse shrimp well under cold running water.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"129\" height=\"96\" src=\"http:\/\/ncseagrant.ncsu.edu\/mariners-menu\/wp-content\/uploads\/sites\/12\/2011\/06\/mm-cs3.png\" alt=\"mm-cs3\" class=\"wp-image-7381\" \/><\/figure>\n\n\n\n<p>Removing shell and deveining, Method 2\u00a0&#8211; If you prefer to use a paring knife, shell shrimp with your fingers or knife. To remove the vein, use the knife. Rinse well under cold, running water.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"169\" height=\"114\" src=\"http:\/\/ncseagrant.ncsu.edu\/mariners-menu\/wp-content\/uploads\/sites\/12\/2011\/06\/mm-cs4.png\" alt=\"mm-cs4\" class=\"wp-image-7382\" \/><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Removing shrimp head &#8211; Hold a shrimp in one hand. With your thumb behind its head, push the head off. Be sure to push just the head so that you&hellip;<\/p>\n","protected":false},"author":91,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"ncst_custom_author":"","ncst_show_custom_author":false,"ncst_dynamicHeaderBlockName":"ncst\/default-header","ncst_dynamicHeaderData":"{}","ncst_content_audit_freq":"","ncst_content_audit_date":"","ncst_content_audit_display":false,"ncst_backToTopFlag":"","footnotes":""},"class_list":["post-13904","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Heading, Peeling, and Deveining Shrimp - Mariner&#039;s Menu<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/heading-peeling-and-deveining-shrimp\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Heading, Peeling, and Deveining Shrimp - Mariner&#039;s Menu\" \/>\n<meta property=\"og:description\" content=\"Removing shrimp head &#8211; Hold a shrimp in one hand. 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