{"id":16003,"date":"2024-08-01T09:00:00","date_gmt":"2024-08-01T13:00:00","guid":{"rendered":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/?p=16003"},"modified":"2025-01-02T07:10:17","modified_gmt":"2025-01-02T12:10:17","slug":"air-fried-oysters","status":"publish","type":"post","link":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/air-fried-oysters\/","title":{"rendered":"Air-Fried Oysters"},"content":{"rendered":"\n\n\n\n\n<h3 class=\"wp-block-heading\">Recipe<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 pound raw, shucked oysters<\/li>\n\n\n\n<li>\u00bd cup all-purpose flour<\/li>\n\n\n\n<li>\u00bd teaspoon kosher salt<\/li>\n\n\n\n<li>\u00bc teaspoon black pepper<\/li>\n\n\n\n<li>1 large egg<\/li>\n\n\n\n<li>1 \u00bd cups panko breadcrumbs<\/li>\n\n\n\n<li>4 cups salad with dressing of choice<\/li>\n<\/ul>\n\n\n\n<p>Preheat air fryer to 380\u00b0F.<\/p>\n\n\n\n<p>Add flour, kosher salt, and black pepper to a small bowl. Stir to combine.<\/p>\n\n\n\n<p>Add egg to another small bowl.<\/p>\n\n\n\n<p>Add panko breadcrumbs to another small bowl.<\/p>\n\n\n\n<p>Dredge each oyster on both sides in flour, then egg, and finally panko breadcrumbs. Set aside.<\/p>\n\n\n\n<p>Repeat until all oysters are completely coated.<\/p>\n\n\n\n<p>Add coated oysters to the air fryer basket in a single layer. Cook on one side for 3 to 4 minutes. Flip oysters and cook for another 3 to4 minutes, or until internal temperature reaches 145\u00b0F.<\/p>\n\n\n\n<p>Cook in batches until all are done. <\/p>\n\n\n\n<p>Serve on top of a salad or as Oyster Burgers.<\/p>\n\n\n\n<p><em>Note: For more browning, lightly coat oysters with olive oil cooking spray before placing in air fryer basket.<\/em><\/p>\n\n\n\n<p><em>Developed in partnership with the Department of Agricultural and Human Sciences and NC Sea Grant<\/em>.<\/p>\n\n\n<blockquote class=\"wp-block-ncst-blockquote\">\n    DID YOU KNOW?<br><br>Have you ever found a pearl in your&nbsp;<a href=\"https:\/\/ncoystertrail.org\/whats-so-special-about-north-carolinas-oysterssavoring-the-nc-oyster-trail\/\" target=\"_blank\" rel=\"noreferrer noopener\">oyster<\/a>, unfortunately our eastern oyster&nbsp;<em>Crassotrea virginica<\/em>&nbsp;doesn\u2019t have nacre, the shiny opalescence or \u2018mother-of-pearl\u2019 that gives pearls their value.&nbsp;<br><br><a href=\"https:\/\/ncseagrant.ncsu.edu\/about\/our-team\/\" target=\"_blank\" rel=\"noreferrer noopener\">Erika Young, Coastal and Marine Education Specialist<\/a>\n  <\/blockquote>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mariner&#8217;s Menu shares Air-Fried Oysters.<\/p>\n","protected":false},"author":23,"featured_media":16019,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ncst_custom_author":"","ncst_show_custom_author":false,"ncst_dynamicHeaderBlockName":"ncst\/default-post-header","ncst_dynamicHeaderData":"{\"caption\":\"\",\"displayCategoryID\":15,\"showAuthor\":true,\"showDate\":true,\"showFeaturedVideo\":false}","ncst_content_audit_freq":"","ncst_content_audit_date":"","ncst_content_audit_display":false,"ncst_backToTopFlag":"","footnotes":""},"categories":[217,230,15,106,98,215,216,218],"tags":[145],"class_list":["post-16003","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fall","category-fried","category-mariners-menu","category-oysters","category-shellfish","category-spring","category-summer","category-winter","tag-main"],"displayCategory":{"term_id":15,"name":"Mariner's Menu","slug":"mariners-menu","term_group":0,"term_taxonomy_id":15,"taxonomy":"category","description":"","parent":0,"count":367,"filter":"raw"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.4 - 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