{"id":7978,"date":"2017-07-17T07:15:32","date_gmt":"2017-07-17T11:15:32","guid":{"rendered":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/?p=7978"},"modified":"2023-12-19T10:46:45","modified_gmt":"2023-12-19T15:46:45","slug":"choice-smoked-fish-cakes","status":"publish","type":"post","link":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/choice-smoked-fish-cakes\/","title":{"rendered":"Choice Smoked Fish Cakes"},"content":{"rendered":"\n\n\n\n\n<h3 class=\"wp-block-heading\">Recipe<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup flaked fish<\/li>\n\n\n\n<li>1 cup raw fish<\/li>\n\n\n\n<li>4 tablespoons butter<\/li>\n\n\n\n<li>\u00bd cup chopped onion<\/li>\n\n\n\n<li>\u00bd cup chopped celery<\/li>\n\n\n\n<li>2 tablespoons chopped fresh parsley<\/li>\n\n\n\n<li>1 cup soft bread crumbs<\/li>\n\n\n\n<li>1 egg, beaten<\/li>\n\n\n\n<li>1 teaspoon salt<\/li>\n\n\n\n<li>\u00bd teaspoon freshly ground black pepper<\/li>\n\n\n\n<li>\u00bc teaspoon ground ginger<\/li>\n\n\n\n<li>\u00bc cup milk<\/li>\n\n\n\n<li>cracker crumbs<\/li>\n\n\n\n<li>vegetable oil for frying<\/li>\n<\/ul>\n\n\n\n<p>Melt butter in a medium saucepan over medium heat. Saut\u00e9 onion and celery until tender. Remove from heat. Add parsley, bread crumbs, egg, salt, pepper, ginger and raw fish. Blend well. Stir in milk. Gently fold in flaked fish. Form into 6 to 8 cakes and roll lightly in cracker crumbs.<\/p>\n\n\n\n<p>Fry in hot oil, 375\u00b0 F, until brown on one side, about 5 minutes. Turn and report on other side. Drain on paper towels.<\/p>\n\n\n<blockquote class=\"wp-block-ncst-blockquote\"><p>This recipe was adapted from the Choice Fish Cakes recipe.<\/p><\/blockquote>\n\n","protected":false},"excerpt":{"rendered":"<p>This recipe was adapted from Mariner&#8217;s Menu\u00a0 Choice Fish Cakes recipe.<\/p>\n","protected":false},"author":23,"featured_media":7979,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ncst_custom_author":"","ncst_show_custom_author":false,"ncst_dynamicHeaderBlockName":"ncst\/default-post-header","ncst_dynamicHeaderData":"{\"showAuthor\":true,\"showDate\":true,\"showFeaturedVideo\":false,\"caption\":\"\"}","ncst_content_audit_freq":"","ncst_content_audit_date":"","ncst_content_audit_display":false,"ncst_backToTopFlag":"","footnotes":""},"categories":[99,230,15],"tags":[110,145],"class_list":["post-7978","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fish","category-fried","category-mariners-menu","tag-fried","tag-main"],"displayCategory":null,"acf":{"ncst_posts_meta_modified_date":null},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.8.1 - 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