{"id":9653,"date":"2020-07-02T09:00:30","date_gmt":"2020-07-02T13:00:30","guid":{"rendered":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/?p=9653"},"modified":"2023-12-19T08:16:43","modified_gmt":"2023-12-19T13:16:43","slug":"triggerfish-fillets-with-fresh-cilantro","status":"publish","type":"post","link":"https:\/\/ncseagrant.ncsu.edu\/mariners-menu\/triggerfish-fillets-with-fresh-cilantro\/","title":{"rendered":"Triggerfish Fillets with Fresh Cilantro"},"content":{"rendered":"\n\n\n\n\n
Preheat the oven to 425\u00b0 F.<\/p>\n\n\n\n
In a small bowl, combine butter, salt, pepper, lime juice and cilantro.\u00a0 Place fillets in a greased baking pan and brush with cilantro mixture. Place in oven and bake for 8 to 10 minutes, or until done. Basting once or twice.<\/p>\n\n\n\n