On Tuesday, June 16, from 2 to 3:30 p.m., NWS Wilmington and the NC Division of Services for the Deaf and Hard of Hearing will host a rip current basics and safety webinar.
Americans are gravitating to the familiar and the comfortable, as we cope with the COVID-19 pandemic. Nothing is more comforting than making family recipes and memories using ingredients sourced from local farms, fisheries and food businesses.
Through June 1, the North Carolina Council on Developmental Disabilities will hit the virtual road to gather input from individuals with intellectual or other developmental disabilities, family members, caregivers and other stakeholders.
A WRR I– North Carolina Sea Grant-supported student investigates perceptions of green infrastructure at schools.
If you want to add fresh seafood to your mix of food staples, there are plenty of local sources.