Prepare Garlic-Basil Butter and set aside.
Preheat the oven to 350° F.
Place fish on a parchment-lined baking sheet. Brush with butter. Sprinkle lightly with salt and pepper. Baked for 15-20 minutes, until fish flakes easily with a fork. Serve with Garlic-Basil Butter.
In a small bowl, combine butter, garlic, basil, lemon juice and salt. Spread over warm fish.
Contributed by Joyce Taylor