Flaked Fish Casserole au Gratin

August 15, 2017 | Vanda Lewis

Mariner’s Menu shares a recipe for Flaked Fish Casserole au Gratin.

Our casseroles include, fish, shrimp, oysters, scallops, clams and crabmeat as the main ingredients. Some feature one species; others combine several. With a vegetable or salad and a loaf of hearty bread, seafood casseroles provide a nutritious and complete meal.

Seafood Sightings: August 10, 2017

August 10, 2017 | Vanda Lewis

Seafood recipes for the week of August 10, 2017.

Creamy Smoked Mullet Dip

July 31, 2017 | Vanda Lewis

This recipe was adapted from Mariner’s MenuĀ  Creamy Crab Dip recipe.

Seafood Sightings: July 27, 2017

July 27, 2017 | Vanda Lewis

Seafood recipes for the week of July 27, 2017.

Choice Smoked Fish Cakes

July 17, 2017 | Vanda Lewis

This recipe was adapted from Mariner’s MenuĀ  Choice Fish Cakes recipe.