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Dec 19, 2019

Spotted Trout Parmesan

Mariner's Menu shares Spotted Trout Parmesan.

Dec 5, 2019

Spotted Trout with Vegetable Stuffing

Mariner's Menu shares Trout with Vegetable Stuffing.

Nov 14, 2019

Bluefish Chowder

Mariner's Menu shares Bluefish Chowder.

Nov 7, 2019

Crab Cakes with Fresh Basil and Thyme

Mariner's Menu shares Crab Cakes with Fresh Basil and Thyme.

Oct 24, 2019

Delightful Deviled Crab

Mariner's Menu shares Delightful Deviled Crab.

Oct 17, 2019

Broiled Triggerfish with Basil-Parmesan Butter

Mariner's Menu shares Broiled Triggerfish with Basil-Parmesan Butter.

May 8, 2018

Smoked Bluefish and Gruyère Quiche

Enjoy smoked bluefish and gruyère quiche

Apr 2, 2018

Fried Panko Shrimp

Mariner's Menu shares Fried Panko Shrimp.

Mar 19, 2018

Southwest-Style Sautéed Scallops

Mariner's Menu shares Southwest-Style Sautéed Scallops.

Mar 5, 2018

Golden-Brown Fried Oysters

Mariner's Menu shares a recipe for Golden-Brown Fried Oysters. While most shellfish can be fried, shrimp and oysters are the most popular. Seafood is done when it is golden brown. Be careful not to overcook or the food with dry out.