May 1, 2008
Keeping Local Seafood Afloat: Workshop Explores Consumer Trends And Marketing Strategies
From pet food to seafood, the recent scare over contaminated imports has people questioning the origins of what they, and even their four-legged friends, are eating. Just as products labeled "natural" or "organic" are growing in popularity along grocery store aisles, the demand is rising for products that are locally grown and harvested.
