Cooking at Home? Why Not Make Buying Local Your Priority?

May 13, 2020 | Katelyn Vause

Americans are gravitating to the familiar and the comfortable, as we cope with the COVID-19 pandemic. Nothing is more comforting than making family recipes and memories using ingredients sourced from local farms, fisheries and food businesses.

Statewide Developmental Disabilities Council Launches Virtual Road Tour

May 7, 2020 | Katelyn Vause

Through June 1, the North Carolina Council on Developmental Disabilities will hit the virtual road to gather input from individuals with intellectual or other developmental disabilities, family members, caregivers and other stakeholders.

Promoting Green Infrastructure Through Schools

May 6, 2020 | Katelyn Vause

A WRR I– North Carolina Sea Grant-supported student investigates perceptions of green infrastructure at schools. 

A local seafood market

On Your Next Market Run, Don’t Forget NC Seafood

April 7, 2020 | Jane Harrison

If you want to add fresh seafood to your mix of food staples, there are plenty of local sources.

Cape Hatteras Students Tackle Coastal Change

March 31, 2020 | Dave Shaw

A group of 11th and 12th graders decided to conduct a study called “Student Perspectives on Coastal Change.”