North Carolina Sea Grant
Mariner's Menu

Mariner's Menu

August 13, 2020 | Vanda Lewis

another fresh seafood idea

Preheat the oven to 425° F.

In a small bowl, combine butter, salt, pepper, garlic and cilantro. Brush over fish.

Sprinkle pecans over fish, pressing lightly.

Place in a lightly greased baking dish and bake at 425° F until fish flakes easily with a fork, about 10 to 15 minutes.

Contributed by Joyce Taylor


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