North Carolina Sea Grant
Mariner's Menu

Mariner's Menu

May 13, 2021 | Vanda Lewis

another fresh seafood idea

In a small bowl, combine tequila, lemon juice, zest, garlic, salt, pepper and cilantro.

Place fish in a baking dish. Brush with tequila mixture. Marinate in the refrigerator for 20 minutes.

Preheat the grill to medium-high.

Place fish on a well-oiled grill and cook for about 6 minutes. Flip over and repeat, cooking until done.

Contributed by Joyce Taylor


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