North Carolina Sea Grant
Mariner's Menu

Mariner's Menu

April 7, 2022 | Vanda Lewis

another fresh seafood idea

In a medium skillet, melt butter. Add garlic and onions and sauté until tender. Add shrimp and sauté for about 5 minutes, or until pink. Drizzle lemon juice and white wine over shrimp. Simmer for about 2 minutes to allow the sauce to mellow. Add parsley, simmer 2 minutes longer.

From: No-Salt Seafood

Contributed by Joyce Taylor

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