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Oven-Fried Spotted Trout with Herb Butter

Baked Grouper with Lemon-Chive Butter

Beer Batter Fried Oysters

Pan-Fried Snapper with Garlic Butter

Pasta with Clam-Vegetable Sauce

Shrimp Stir-Fry with Green Beans and Corn

Sautéed Triggerfish with Citrus Butter

Pan-Fried Soft Crabs with White Wine Sauce

Simply Grilled Wahoo
