Sep 13, 2022
Cultivating the Sea: Is There a Profitable Market for Farm-Fresh Black Sea Bass?
If you've been fortunate this summer to make it out fishing on hard-bottomed areas, including ship wrecks and reefs, you might have landed a Black Sea Bass.
This North Carolina favorite feeds on crabs, clams, and shrimp, which gives it a firm, white flesh and a delicate and sweet flavor — ideal for a variety of cooking techniques.