Jul 16, 2014
THE SEAFOOD SAFETY SQUAD: Ensuring Quality of Coastal Delicacies
The art world prizes provenance — establishing the origins, ownership, custody and safe keeping of works to authenticate their value. The seafood industry focuses on traceability — documenting the origins and handling of seafood products from oceans or farms to processors, suppliers, retailers and food-service providers. This tracking enables fish and shellfish to meet consumers’ expectations of food safety.