herbs

May 14, 2020

Basil-Encrusted Triggerfish

Mariner's Menu shares Basil Encrusted Triggerfish.

Apr 23, 2020

Grouper in Herb-Cilantro Butter

Mariner's Menu shares Grouper in Herb-Cilantro Butter.

Mar 5, 2020

Baked Spotted Trout with Herb Stuffing

Mariner's Menu shares Baked Spotted Trout with Herb Stuffing.

Jan 9, 2020

Baked Spotted Trout with Herbs

Mariner's Menu shares Baked Spotted Trout with Herbs.

Nov 27, 2019

Crab Cake Appetizer with Fresh Tarragon

A great start for any meal: Crab Cake Appetizer with Fresh Tarragon.

Nov 7, 2019

Crab Cakes with Fresh Basil and Thyme

Mariner's Menu shares Crab Cakes with Fresh Basil and Thyme.

Oct 17, 2019

Broiled Triggerfish with Basil-Parmesan Butter

Mariner's Menu shares Broiled Triggerfish with Basil-Parmesan Butter.

Nov 6, 2017

Oven-Fried Bluefish with Herb Butter

Mariner's Menu shares a recipe for Oven-Fried Bluefish with Herb Butter.

Jul 11, 2016

Grilled Tuna with Herb Butter

If you plan to use the marinade for basting, reserve some before placing the seafood in it. Never baste cooked fish or shellfish with marinade that has been used on raw seafood. The food can become contaminated with harmful bacteria. Mariner's Menu shares a recipe for Grilled Tuna with Herb Butter.

Jun 6, 2016

Broiled Shrimp with Fresh Parsley

Before broiling, fillets, steaks, shellfish and kabobs should be lightly oiled with margarine, butter, vegetable or olive oil. Mariner's Menu shares Broiled Shrimp with Fresh Parsley.