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Creamy Smoked Mullet Dip

Fall

Seafood available in fall

Oct 10, 2019

Mini-Crab Cakes

Mariner's Menu shares Mini-Crab Cakes.

May 8, 2018

Smoked Bluefish and Gruyère Quiche

Enjoy smoked bluefish and gruyère quiche

Apr 2, 2018

Asian Fried Shrimp

Mariner's Menu shares Asian Fried Shrimp.

Mar 5, 2018

Golden-Brown Fried Oysters

Mariner's Menu shares a recipe for Golden-Brown Fried Oysters. While most shellfish can be fried, shrimp and oysters are the most popular. Seafood is done when it is golden brown. Be careful not to overcook or the food with dry out.

Feb 5, 2018

Oysters Casino I

Mariner's Menu shares Oysters Casino.

Jan 22, 2018

Scalloped Oysters

Mariner’s Menu shares a recipe for Scalloped Oysters.

Dec 4, 2017

Shrimp and Oyster Jambalaya

Mariner's Menu shares a recipe for Shrimp and Oyster Jambalaya. The names of Creole and Cajun recipes often come from the native languages, in fact, “Jambalaya,” for instance, derives from the French word meaning “ham” and the African word for “rice,” connected by the Acadian “a la.”

Nov 6, 2017

Oven-Fried Bluefish with Herb Butter

Mariner's Menu shares a recipe for Oven-Fried Bluefish with Herb Butter.

Sep 11, 2017

Carolina Shrimp Boil

Mariner's Menu shares a recipe for a Carolina Shrimp Boil. Fresh shrimp smell like sea water. There should be no off-odors, mustiness or chemical smells. Occasionally shrimp will smell and taste like iodine. This is not related to spoilage and is not harmful, but makes them unacceptable for eating. Certain organisms on which shrimp sometimes feed can cause this iodine effect. If you buy shrimp that smell this way, return them to your market for a refund or replacement.

Jul 31, 2017

Creamy Smoked Mullet Dip

This recipe was adapted from Mariner's Menu  Creamy Crab Dip recipe.