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Jun 21, 2022

From Hurricane Hazel to the Morning Light

Harry Bryant, a 32-year NC Shrimper, Interviewed by Melody Hunter-Pillion

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Jun 21, 2022

From Hurricane Hazel to the Morning Light

Harry Bryant, Interviewed by Melody Hunter-Pillion featuring photographs by Terrah Hewett Read it as it appeared in print. Harry Bryant began farming with his father in Supply, North Carolina, before becoming…

Apr 26, 2022

Creating Solutions for the Global Blue Economy

The “Creating Solutions for the Global Blue Economy” workshop provided a forum for NC State undergraduate and graduate students to learn about the challenges facing development of resilient and sustainable coastal economies.

image: commercial fishing boats.

Mar 17, 2022

Blue Economy

Four Big Takeaways from our Study of North Carolina's Seafood Industry

Feb 9, 2022

Spring 2022

Spring 2022 Letter from the Executive Director Spring 2022: Time for Planning and Moving Forward  Coastal Tidings The latest news and research. WINGS OF CHANGE The Impacts of a Warming Climate…

Nov 23, 2021

Coastal Tidings

News, resources, and research info.

clams casino

Nov 23, 2021

Mariner’s Menu: Clams Casino, Cornbread-Oyster Dressing, Sautéed Striped Bass With Garlic-Basil Butter, and More

Enjoy these savory specials over the holidays and during the new year.

Sep 20, 2021

Coastal Tidings: Do Ghost Forests Perpetuate Global Warming?

The latest research, news, and info.

Fisherman pauses for a moment to watch the sun set from Oceanna Fishing Pier in Atlantic Beach.

Sep 20, 2021

Hook, Line & Science

Southern flounder move offshore to spawn, but their migration patterns might be more mysterious than we thought.

Sep 20, 2021

New Links in the Sea-to-Table Chain: The North Carolina Local Food Council Responds in the Pandemic’s Darkest Hour

The loss of restaurant and other food service markets shook the commercial fishing industry to its core in the first half of 2020.